Home Cured Ham with Honey and Brown Sugar

Regular price €16.00

This ham has won 2 Craft Butchers of Ireland Awards! This boneless ham is cured instore by Gleesons. We then smother it with brown sugar and honey and place in a handy cooking bag and place in a foil tray. You roast it gently in the bag and simply carve it when cooked with no waste at all.

Remove the outer film and place the ham (in cooking bag) into the oven. Roast for 2 hours at 140 C maximum. Take care when opening the cooking bag as the juices will be very hot. Simply carve & enjoy!

Pack size:1.2kg

Storage: Store below 5℃

Allergens: None