Chicken Breasts in Peking Sauce

Regular price €7.00

Tasty chicken breasts on the bone, lightly coated in Peking sauce, an easy and delicious dinner!

Preheat your oven to 180c. Remove the film, bake the chicken (uncovered) in the foil tray for 45 minutes. Ensure chicken is cooked thoroughly before serving. Enjoy!

Pack size: 2 breasts

Storage: Store below 5℃ If not being used within 2 days, please freeze.

Allergens: Celery